What will students learn in your course?
- Knowledge of right ingredients
- Baking procedures
- Tips for getting the right texture and taste
What are the requirements or prerequisites for taking your course?
- Basic baking tools like whisks and mixing bowls
- Access to an Oven
- Willingness to learn
- Ability to follow tutorial procedure
Who is the course for?
- Beginners
- Anyone interested in learning how to create a delicious dessert
- Professionals looking to add something new to their menu
